Slaws are a great way to add flavor to your meal while keeping carbs and calories to a minimum. I’m all about easy to make food that tastes great! I’m also a fan of anything that’s ketogenic. So… Keto Slaw it is!
Keto coleslaw is a coleslaw that is made for keto. Like all coleslaws, it is a perfect choice when you veer off the keto diet. It is a perfect blend of crunchy cabbage, sour cream, mayo, and bacon.
One of the most popular keto dishes is coleslaw. This dish is quite popular because it tastes amazing and is super easy to make. If you want to have more keto recipes, check out my Keto Cookbook. I am sure that you will love it.
Are you looking for a unique coleslaw side dish?
If you like blue cheese, you’ll want to try this homemade creamy keto sausage salad with blue cheese and bacon! If you add an easy-to-make dressing, this dish becomes even more tasty and uncomplicated.
Thanks to a balanced mix of apple cider vinegar and a little sweetness from the granulated monk fruit, the blue cheese taste isn’t overwhelming.
This salad has a unique taste thanks to the crumbled blue cheese in the dressing, but it’s also simple to make as a side dish. For an amazing keto dining experience, top a juicy cheeseburger with this salad.
To create the BEST keto sausage salad with blue cheese and bacon, follow these steps:
- I used a mandolin to chop the salad, but you could also use a knife. I didn’t use store-bought salad mixtures since they typically include carrots, which are very simple to chop up yourself.
- Half a head of kale and a third of a head of red cabbage were chopped. This made approximately 10 cups of kale in total. If you just want to utilize kale, you may do so.
- I began with a teaspoon of monk fruit to sweeten the dressing, but if you like sweeter foods, you may add more to your liking.
Blue cheese with bacon Keto sausage
..: SERIES 8
TIME TO PREPARE: 20 MINUTES
TIME TO COOK: 10 MINUTES
30 MINUTES TOTAL TIME
Coleslaw with chopped bacon and a thick, creamy cheese sauce prepared from scratch.
To make the coleslaw, combine the following ingredients in a mixing bowl.
- 1/2 cup chopped kale
- 1/3 tsp. zerkleinert Rotkohl
- a quarter cup of pink Zwiebel, thinly sliced
- Five Scheiben Purchased speck, cut into pieces
- 3/4 cup mayonnaise (genuine)
- For the cream, 1/2 cup sour cream
- 2 tblsp. vinegar (c.c.)
- granulated keto sweetener (1–2 teaspoons) (e.g. monk fruit)
- a half teaspoon of salt
- a quarter teaspoon of pepper
- 1/2 cup blue cheese, dark
Chop the cabbage and combine it with the red onion in a large mixing basin.
Whisk the dressing ingredients in a separate dish for approximately a minute, or until creamy and thoroughly mixed.
Pour the dressing over the salad and toss it all together with a spoon until everything is equally covered. Stir in the bacon and, if preferred, top with crumbled blue cheese. Enjoy while it’s still hot!
Allow leftovers to chill in the refrigerator for a few days, covered.
8 cup yield, 1 cup serving size 249 calories per serving | 23 grams of fat | 12 grams of total carbohydrates | 2 grams of fiber | 4 grams of sugar | 5 grams of protein | 6 grams of net carbohydrates
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What a delicious coleslaw that looks as good as it tastes!
The crispness of the kale pairs well with the richness of the blue cheese and the smokiness of the bacon. This blue cheese and bacon coleslaw is a big favorite with my family, and I believe you will too! On the grill, it works well with burgers, steak, chicken, fish, and even hog. YUMMY!
If you prepare this meal, let us know how you served it in the comments!
Jenna, a member of my team and a recipe tester, had this to say about the coleslaw:
I love coleslaw and have tried a lot of various kinds. This is one of my top three favorite coleslaws…. I didn’t put them in the fridge since I ate them dish after plate! I adore blue cheese and can’t live without it, and my daughter, who isn’t as fond of it as I am, enjoys it as well!
It was extremely simple to prepare, and the dressing tasted delicious! I enjoy using bread crumbs in the dressing as well as on the salad! This salad was very tasty because to the salty bacon and additional sweetness.
Are you a fan of classic cole slaw? For a traditional sweet and spicy salad, try this recipe!
I wanted to post a really easy and quick Keto recipe that I’ve been loving recently. In fact this was one of the first Keto recipes I ever made and now I have it on repeat. Really easy to make and full of flavor. This recipe is great to have on hand to use as a side to any meal. Bacon, Blue Cheese, and Avocado all work well together.. Read more about boathouse blue cheese coleslaw and let us know what you think.